Chicken Freezer

chicken freezer

    Chicken slice and marinade.  The quantities of the below will depend on your own taste and how much chicken you are preparing. ginger wine seseame oil dark and light soya sauce salt and white pepper cornflour Let it marinade for 30mins and then portion in bags and freeze.  I put about 35g a …

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Alie’s Chinese Style Jerky


Alie’s Chinese Style Jerky (Bak Kwa) (肉乾) version 2 By Jenny Cooc Cheung on Monday, 31 March 2014 at 22:30 Alie’s Chinese Style Jerky (Bak Kwa) (肉乾) 1kg Fatty Meat Mince (Chicken/Beef/Pork)I used pork 200g Brown Sugar 2 tbsp light soy sauce 1 tbsp dark soy sauce 1 tbsp Chinese Rose Wine (If you can’t …

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Alie’s Rice Cooker Soy Chicken

soya chicken

Alie’s Rice Cooker Soy Chicken (電飯煲豉油雞) Ingredients: Whole Chicken 6 Tbsp Dark Soy Sauce 3-4 Tbsp Light Soy Sauce 4 Tbsp Sugar 1 Tbsp Chinese Cooking Wine A Few Drops Sesame Oil 4 Spring Onions (Cut into 2) 3-4 Slices of Ginger   Pat dry your chicken, using some kitchen roll inside & out. …

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