Chinese coconut buns – all recipes

anita lam

Recipe shared by Susan Chanmeister- Jan 2015 Cover photo shows Anita Lam’s bun’s that she baked on the 12th Jan 2015 Ingredients Serves: 32  5 tablespoons caster sugar 250ml milk 55g softened butter 1 tablespoon dried active baking yeast 300g plain flour 1 egg, beaten 125g plain flour, or more if needed 55g softened butter …

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