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Jenny Cheung

Japanese Cream Cheese Chiffon – Jenny Cheung

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Japanese Cream Cheese Chiffon By Jenny Cheung on Monday, 18 January 2016 at 21:01  200ml milk 200g cream cheese 8 egg whites 50g caster sugar 1/4 tsp cream of tartar 7 egg yolks 80ml sunflower oil pinch of salt 70g Caster sugar (sifted twice with the salt) 155g Cake flour 1) Warm milk on med …

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Sweet Loaf (One proof method) – Jenny Cheung

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Sweet loaf (one proof method) By Jenny Cheung on Tuesday, 10 November 2015 at 21:00   Sweet loaf (one proof method) Ingredients (450g loaf pan) 260g Bread flour3g Instant dry yeast160-180g Egg ( 1 1/2 med eggs or 1 XL) + full fat milk30g Caster sugar (10g if making a salted loaf)2g salt (6g for …

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